Learn how to host a great potluck with simple menu planning, themed ideas, checklists, and easy entertaining tips. Discover my favorite way to organize a stress-free potluck that brings people together over delicious food. How to Host a Successful Potluck We Poles love to entertain and gather around the table with good food and good…
This roasted cherry vinaigrette is the perfect summer recipe made with roasted cherries, dark, bold balsamic vinegar, olive oil, fresh basil, garlic, and lemon juice. Sweet, savory, and incredibly easy, it’s one of my favorite vinaigrette recipes for salads, grilled vegetables, and more. Roasted Cherry Vinaigrette Every summer recipe deserves one thing that instantly makes…
Make these delicious Polish strawberry knedle (potato dumplings, gluten-free) stuffed with sweet strawberries. This traditional Polish recipe is a summer favorite in Poland and can be served for lunch or as a light dessert. Polish Strawberry Dumplings (Knedle – Gluten-Free) As a nutrition consultant and chef, I’m always looking for ways to recreate nostalgic comfort…
These gluten-free lavender butter cookies are light, buttery, and lightly scented with lavender, with a subtle floral aroma and a touch of lemon zest. This lavender cookie recipe is elegant, perfectly soft in the center, and crisp around the edges, making it the ultimate floral spring cookie for tea time, brunch, or a beautiful summer…
This cream of fennel, pepper, and dill soup recipe with yellow bell pepper, dill, poblano pepper, and yellow squash is creamy, light, fresh, ee dairy-free, and full of flavor. A beautiful spring soup that can also be served cold and tastes like a bowl from the farmers’ market. Cream Of Fennel Pepper Dill Soup As…
These healthy seed crackers are crunchy, savory, and deeply satisfying, made with flax, sunflower, chia, and sesame seeds. Very versatile, affordable to make, a perfect DIY gift, and delicious. Healthy Seed Crackers As a nutrition consultant and chef, I am always searching for ways to create food that is nourishing, easy to grab and go,…
If you are looking for a new, delicious coffee drink, try this creamy lavender latte with bold espresso, frothy steamed milk, ube, and homemade lavender syrup. This simple recipe creates a cafe-quality drink with a delicate floral flavor and the perfect hint of sweetness for spring mornings or cozy afternoons. Lavender Latte As a nutrition…
This roasted asparagus, leek, and cannellini bean soup is creamy, fresh, high in protein, and full of spring flavor. An easy spring soup recipe made with seasonal asparagus, spinach, tarragon, and crème fraîche for a healthy and comforting meal. Roasted Asparagus, Leek, Cannellini Bean Soup I love it when the first bunches of asparagus show…
This fennel leek soup is creamy, light, and comforting with a very European feel. A delicious spring recipe that shows how to use leeks and fennel in a simple, nourishing way. Fennel Leek Soup As a nutrition consultant and chef, I’m always looking for ways to turn humble vegetables into something that feels luxurious, comforting,…
This lilac, nettle, mint, and raspberry fermented soda is a refreshing spring recipe that uses foraged ingredients to support gut health and to help you create your own fermented soda at home. Lilac Nettle Mint Raspberry Fermented Soda As a nutrition consultant and chef, I’m always drawn to recipes that feel alive, ones that bubble,…
Learn how to make lilac flower salt, a fragrant DIY recipe that captures lilac season in a simple, elegant condiment perfect as a great Mother’s Day gift or spring recipe addition. Lilac Flower Salt As a nutrition consultant and chef, I get excited about the smallest seasonal moments, the ones that don’t last long but…
This Homemade Lavender Simple Syrup is floral and herbaceous, easy, and made in less than 30 minutes. Perfect for lavender drinks, coffee, and cocktails during lavender season and beyond. Homemade Lavender Simple Syrup As a nutrition consultant and chef, I’m always looking for simple ways to elevate everyday recipes. That’s exactly what Homemade Lavender Simple…
In this Ultimate Spring Grocery Guide: Eat Seasonal, Save Money, Cook Smarter, you will learn how to eat seasonally this spring while keeping your grocery bill under control. Learn smart shopping strategies, meal planning tips, and a chef-approved approach to cooking at home so you can eat healthier, save money, and enjoy fresh spring produce…
Learn how to make lilac flower-infused honey using fresh lilac blossoms. This simple DIY recipe brings the aroma of spring flowers into your kitchen. It creates a beautiful waste-free gift with a unique flavor and healing properties. Lilac Flower Infused Honey As a nutrition consultant and chef, spring always feels like a soft reset for…
This spring tuna salad is a vibrant spring lunch made with albacore tuna, crisp spring vegetables, and bright fresh herbs. It’s a light and refreshing salad that’s high in protein, fast to make, and perfect for simple weekday lunches, meal prep, or no-cooking spring recipes. Spring Tuna Salad As a nutrition consultant and chef, I…
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