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Juniper Berries Marinade

Juniper berries have a unique and delicious flavor that can add a wonderful depth to a variety of dishes. Here are some recipes that use juniper berries as a key ingredient
Course: Cocktail, Dish
Cuisine: American, European
Keyword: fresh rosemary, juniper berries, crushed, sparkling water
Calories: 1115kcal
Author: Angie

Ingredients

Juniper Berry Marinade for meat

  • 1/2 cup olive oil
  • 1/4 cup red wine vinegar
  • 2 tbsp honey
  • 2 tbsp dijon mustard
  • 2 garlic cloves, minced
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tbsp juniper berries, crushed

Instructions

  • Combine all ingredients in a mixing bowl.
  • Whisk until well combined.

Nutrition

Calories: 1115kcal | Carbohydrates: 37g | Protein: 2g | Fat: 109g | Saturated Fat: 15g | Polyunsaturated Fat: 12g | Monounsaturated Fat: 80g | Sodium: 2664mg | Potassium: 105mg | Fiber: 2g | Sugar: 35g | Vitamin A: 27IU | Vitamin C: 1mg | Calcium: 32mg | Iron: 2mg