Go Back
+ servings
A clear glass mug filled with Chocolate Pumpkin Spiced Latte, topped with whipped cream and a sprinkle of cinnamon, placed on a wooden surface with a glass bottle in the background.
Print Recipe
No ratings yet

Chocolate Pumpkin Spiced Latte

Looking for a cozy fall drink that feels indulgent but is still healthy? My chocolate pumpkin spiced latte is made with real pumpkin puree, homemade pumpkin syrup, and raw cacao for the perfect pumpkin coffee drink that’s naturally refined sugar-free.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Drinks
Cuisine: Amercian
Keyword: Chocolate Pumpkin Spiced Latte
Servings: 3
Calories: 233kcal

Ingredients

Instructions

  • Warm your milk and coconut milk in a small saucepan over medium heat.
    2. Whisk in pumpkin purée, pumpkin-spiced syrup, cacao powder, coconut sugar, vanilla, and pumpkin spice until smooth and frothy.
    3. Pour hot coffee into your favorite mug.
    4. Top with the pumpkin-chocolate milk mixture.
    5. Garnish with extra pumpkin spice or a dollop of whipped coconut cream for a cozy finish.

Nutrition

Calories: 233kcal | Carbohydrates: 25g | Protein: 6g | Fat: 13g | Saturated Fat: 10g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.03g | Cholesterol: 10mg | Sodium: 155mg | Potassium: 446mg | Fiber: 4g | Sugar: 16g | Vitamin A: 12848IU | Vitamin C: 5mg | Calcium: 169mg | Iron: 3mg