Macadamia Nuts And Cinnamon Glaze
This macadamia and cinnamon glaze is rich, velvety, buttery, creamy, and dairy-free! It's perfect for topping cheesecakes, waffles, pancakes, and muffins.
Equipment
Ingredients
- 1 cup Macadamia nuts
- 1 cup Coconut milk full-fat
- 1 tsp Vanilla extract
- 1/4 cup maple syrup
- pinch Salt
Instructions
- Put all the ingredients into a high-speed blender and blend until smooth.If the glaze is too thick, add more coconut milk.