Pine Tips Balsamic Salad Dressing (From Spruce)
Boost your salads with our Pine Tips Balsamic Salad Dressing! This easy-to-make dressing offers the perfect balance of fresh piney notes and balsamic richness. You will never buy a store-bought salad dressing again!
Servings: 15
Calories: 138kcal
Ingredients
- 1 cup Olive oil
- 2/3 cup Balsamic Vinegar
- 1 Tbsp Dijon Mustard
- 4 Pine tips chopped
- 2 cloves Garlic minced
- Salt to taste
- Black pepper to taste
Instructions
- In a small bowl, combine the chopped pine tips, minced garlic, and balsamic vinegar.Let the mixture sit for at least 30 minutes to allow the flavors to meld.After the pine tips have infused the vinegar, transfer it to a small mason jar and whisk in the olive oil and dijon mustard until emulsified.Add honey for a taste of sweetness, and season with salt and pepper to taste.Give the dressing a final whisk to ensure everything is well incorporated.
Nutrition
Calories: 138kcal | Carbohydrates: 2g | Protein: 0.1g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 11g | Sodium: 14mg | Potassium: 16mg | Fiber: 0.1g | Sugar: 2g | Vitamin A: 1IU | Vitamin C: 0.1mg | Calcium: 5mg | Iron: 0.2mg