This healthy homemade rhubarb syrup is a sweet, tart, and easy to make spring recipe that captures the magic of rhubarb season. Learn how to create a vibrant, pale pink rhubarb simple syrup for cocktails, desserts, and more. Homemade Rhubarb Syrup As a nutrition consultant and chef, I get unreasonably excited when rhubarb season arrives….
Looking for a bakery-style artisan gluten-free bread that is crusty on the outside and soft and chewy inside? This Artesian Gluten- Free Bread recipe is easy to prepare, made with simple whole-food ingredients, and tastes delicious like wheat bread. I am sharing my go-to loaf that never disappoints. Artesian Gluten- Free Bread There is something…
This one-sheet pan spring-roasted vegetables with Polish sausage is a bright, easy Polish dish, packed with spring vegetables like radish, asparagus, leek, and fennel. A quick, crunchy, healthy side dish or a complete meal that brings Polish flavors to a simple weeknight dinner. One-Sheet Pan Spring Roasted Vegetables (With Polish Sausage) One sheet of spring…
This spring, dessert ideas using seasonal fruit, citrus, herbs, and foraged flavors like lilac, spruce tips, and lavender, light, vibrant recipes perfect for spring celebrations. Spring Dessert Ideas As a chef and nutrition consultant, I love creating spring desserts because they are lighter and very creative. This is the season when I naturally reach for…
This coconut spruce tip panna cotta is a delicate, forest-inspired dessert made with coconut milk and fresh spruce tips. A unique spring recipe that blends foraging traditions with an elegant, dairy-free twist. Coconut Spruce Tip Panna Cotta Every spring, when the forest wakes up I feel an almost magnetic pull to forage. Spruce tips are…
This pine needle fermented soda is a refreshing, naturally carbonated drink made with foraged spruce needles, honey, and lemon juice. Learn how to make pine needle fermented soda at home using old-world fermentation methods for a bubbly, herbal fermented drink. Pine Needle Fermented Soda As a nutrition consultant and chef, I’ve always believed that some…
This moist gluten-free dairy-free coconut cake is fluffy, tender, and full of fresh coconut and vanilla flavor. A stunning spring dessert perfect for Easter, Mother’s Day, or anytime coconut cravings hit. Gluten-Free Dairy-Free Coconut Cake As a nutrition consultant and chef, I’m always looking for ways to make classic desserts work for more people without…
This grain-free red velvet parfait is a festive, layered dessert made with leftover grain-free red velvet muffins, creamy yogurt, strawberries, and optional cream cheese frosting. A simple, elegant red velvet parfait recipe perfect for Valentine’s Day, holidays, breakfast, or anytime you want a romantic dessert parfait without the grains. Grain-Free Red Velvet Parfait As a…
Red wine poached pears are an elegant, dairy-free pear dessert perfect for fall and winter. This refined sugar-free, gluten-free pear dessert is an easy make-ahead option for holidays, romantic dinners, and dinner parties. Red Wine Poached Pears As a nutrition consultant and chef, I’m on a mission to help you make delicious desserts that feel…
These gluten-free red velvet cupcakes are light, fluffy, and airy. Made from scratch with simple ingredients, they’re a healthier, refined sugar-free red velvet cupcake option perfect for Valentine’s Day, birthdays, holidays, or any special occasion. Gluten-Free Red Velvet Cupcakes As a nutrition consultant and chef, I’m on a mission to help you make guilt-free yet…
These grain-free red velvet muffins are moist, naturally colored, gluten-free, dairy-free, low-sugar, and perfect for breakfast, a snack, or a Valentine’s Day dessert. These paleo and keto-friendly muffins are made with almond flour, beet powder, and a creamy cream cheese frosting option. Grain-Free Red Velvet Muffins As a nutrition consultant and chef, I’m on a…
This whipped cream with strawberries and strawberry coulis is a creamy, easy, and refreshing recipe perfect for strawberry season, summer desserts, Valentine’s Day, and romantic moments. This favorite summer dessert celebrates simple ingredients and it is easy to make. Whipped Cream with Strawberry Coulis As a nutrition consultant and chef, I have a deep appreciation…
These hazelnut rose cacao bliss balls are a sweet and healthy snack made with simple ingredients and big flavor. These chocolate energy balls are refined-sugar-free, easy to make, and perfect as a make-ahead snack, a DIY gift, or a Valentine’s dessert for chocolate lovers. Hazelnut Rose Cacao Bliss Balls As a nutrition consultant and chef,…
These Healthy Nutella Hazelnut Truffles is a chocolate-lover’s dream made with a few ingredients. This delicious bonbons recipe is easy to make at home, gluten-free, and the perfect homemade gift for any occasion. As a nutrition consultant and chef, I’m on a mission to help you make satisfying and delicious treats that don’t feel like…
This Valentine’s Raspberry White Chocolate Mousse is a light, airy mousse that feels simple yet elegant, and totally celebratory. Made with creamy white chocolate, fresh raspberries, and a bright touch of lemon, it’s an easy dessert perfect for Valentine’s Day, a large party, or a date night at home with your sweetie. Valentine’s Raspberry White…
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